Snap Thai Fish House is delighted to announce an enchanting Candlelight Wine Dinner with Jordan Winery, scheduled for Tuesday, November 19th, 2024, at 6:00 pm. This exclusive dining experience will feature a 4-course gourmet menu by Chef Pattie Lawlertratana, meticulously paired with fine wines from Napa Valley’s Jordan Winery.
With a goal of creating an unforgettable evening, the event will immerse guests in a romantic candlelit ambiance complemented by live music. Culinary highlights include Beef Wellington, Lobster Tail, and other thoughtfully crafted dishes, each paired with exceptional wines to elevate the dining experience.
“We are excited to partner with Jordan Winery for this unique event that blends fine dining, world-class wines, and an intimate atmosphere,” says Chef Pattie Lawlertratana. “Our carefully curated menu will bring out the best in each wine pairing, creating a night to remember.”
Event Details:
📅 Date: Tuesday, November 19th, 2024
🕕 Time: 6:00 pm
📍 Location: Snap Thai Fish House, Buckhead, Atlanta
💲 Tickets: $75 per guest + gratuity
🎟 Tickets: https://www.snapthaiatl.com/candlelight-wine-dinner
Event Highlights:
- 4-Course Menu: Featuring appetizers, Beef Wellington, Lobster Tail, and dessert, crafted by Chef Pattie Lawlertratana.
- Wine Pairings: Napa Valley’s finest selections from Jordan Winery, perfectly complementing each course.
Romantic Ambiance: Candlelit setting with live music for an elevated dining experience.
Seating for this exclusive event is limited to ensure an intimate and memorable evening. Guests are encouraged to reserve early to secure their place. Tickets are available at https://www.snapthaiatl.com/candlelight-wine-dinner.
Please contact Mike O’Kelly (mike@okellyconsulting.com) for more information.
About Snap Thai Fish House:
Snap Thai Fish House transports landlocked Atlantans to the coast of Thailand for a seaside Thai dining experience in a stylish and inviting Buckhead setting. Offering guests a vast selection of fresh seafood, including coldwater lobster, fresh oysters, and more than ten varieties of sustainably caught fish delivered daily from the country’s best suppliers. The offerings are prepared with Thai-inspired flavors, calling upon Thailand-born Chef Pattie Lawlertratana’s extensive culinary background and classically trained cooking techniques.
Website: https://www.snapthaiatl.com
Instagram: https://www.instagram.com/snapthai/
Facebook:https://www.facebook.com/snapthaiatl
