With Easter around the corner on Sunday, April 20, it is time to plan where to dine. From casual brunch to fine dining, these South Florida restaurants each have something to offer this holiday.
Novecento
Novecento will offer brunch with an Argentinian flair this Easter. From 11 a.m. to 4 p.m. on Saturday, April 19 and Sunday, April 20, guests can enjoy signature Brunch dishes, such as Steak and Eggs ($22) as well as bottomless drink options, including Mimosas ($25), Prosecco ($25), Bloody Mary’s ($25) and Sangria ($25). Plus, throughout Easter weekend, the restaurant will offer special deals, including ‘Kids Eat Free,’ one free kids’ meal with the purchase of an adult entrée and ‘Spin to Win,’ an interactive wheel spin game, where customers have the chance to win free drinks, desserts, gift cards and more at checkout.
Novecento Delray is located at 116 N.E. 6th Ave., Delray Beach. For more information, call (561) 450-6101 or visit novecento.com.
City Oyster and Sushi Bar
City Oyster, the beloved Atlantic Avenue favorite, will showcase hearty brunch and seafood favorites like the Maine Lobster Roll ($23.50) and the colorful Delray Beach Roll ($38.50) topped with shrimp, Maine lobster, mango, avocado and mango miso sauce. Guests should save room for a thick slice of Creamy Chocolate Peanut Butter Pie ($11) or a heavenly scoop of homemade sorbet ($6.50-$10.50).
City Oyster and Sushi Bar is located at 213 E. Atlantic Ave., Delray Beach. For more information, call (561) 272- 0220 or visit cityoysterdelray.com.
Norman Love Confections
Hop into sweet delights this Easter with limited-edition chocolates and pastries from Norman Love Confections! In preparation for the holiday, the premier chocolatier has curated 10 new chocolate flavors, including Spring Citrus, Peanut Butter Bliss and Midnight Cocoa. Additionally, Easter-themed sharables, like a 6” Lemon Strawberry Entremet, a 6” Chocolate Entremet and a 6” Carrot Cake ($50 each) and individual pastries including a Cream Cheese Bunny, a Caramel Tower and an individual Carrot Cake ($10 each), will be available. Easter specialties are available now.
Norman Love Confections is located at 1911 S. Federal Hwy. Suite 104, Delray Beach. For more information, call (561) 749-9049 or visit normanloveconfections.com.
Galley
Galley at Hilton West Palm Beach will offer an elaborate Easter Brunch on Sunday, April 20 from 10 a.m. to 2 p.m. Guests can enjoy options from a breakfast station, seafood bar, pizza station, cheese and charcuterie station, tapas station, ceviche and poke station, dessert station and much more ($115 per adult; $45 per child 5-12; free for children under 5). The kid-friendly brunch celebration will also feature an Easter egg hunt and photos with the Easter Bunny. Reservations can be made on OpenTable.
Hilton West Palm Beach is located at 600 Okeechobee Blvd., West Palm Beach. For more information, call (561) 231-6000 or visit hiltonwestpalmbeach.com.
Le Colonial
Le Colonial, the celebrated French Vietnamese restaurant located in Downtown Delray, will offer several specials, available for lunch and dinner, this Easter. Specials include three appetizers: Goi Cua, Crab Salad ($28); Goi Vit, Duck Salad ($26); and Bach Tuoc Noung, Char Grilled Octopus ($27). Holiday main courses are Bo Kho, Braised Short Rib Clay Pot ($45); and Cari Suon Cuu, Lamb Curry ($46). Le Colonial Delray will also serve a celebration-worthy dessert special, Cherry Almond Tart ($15).
Le Colonial Delray Beach is located at 601 E. Atlantic Ave., Delray Beach. For more information, call (561) 566-1800, or visit lecolonial.com/delraybeach.
Elisabetta’s Ristorante
Elisabetta’s will offer its celebrated Italian brunch this Easter Sunday. Guests can celebrate the holiday with bottomless beverages, including Unlimited Mimosas ($18), Endless Bloody Mary’s ($18), Bottomless Bellinis ($18) and Infinite Aperol Spritzes ($18). Elisabetta’s will also offer signature brunch entrees, like Italian Eggs Benedict ($17.50) and Sausage, Bacon and Egg Pizza ($19).
Elisabetta’s is located at 32 E. Atlantic Ave., Delray Beach; and 185 Banyan Blvd., West Palm Beach. For more information, call (561) 560-6699 (Delray Beach) or (561) 342-6699 (West Palm Beach) or visit elisabettas.com
Louie Bossi’s Ristorante
Elisabetta’s brother restaurant, Louie Bossi’s Ristorante, will offer the same enticing bottomless drink specials this Easter Sunday. Plus, Bossi Brunch dishes like Tuscan Avocado Toast ($18.50), Eggs & Prosciutto and Pandoro French Toast ($18) will be made to order.
Louie Bossi’s is located at 100 E. Palmetto Park Rd., Boca Raton; and 1032 E. Las Olas Blvd., Fort Lauderdale. For more information, call (561) 336-6699 (Boca Raton) or (954) 356-6699 (Fort Lauderdale) or visit louiebossiristorante.com.
